Information and Samples
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CrystalBan™
Calcium Lactate Crystal Inhibition for Cheese
Copyright © 2007 by
Nutricepts, Inc.
All Rights Reserved
info@Nutricepts.com

Getting Started
Plant trial application system available
For technical information and samples please contact Nutricepts, Inc.  (See Contact Us page).

Cheeses from multiple lab, pilot, and industrial scale runs show consistent effective supression of calcium lactate crystals without adverse effect on other cheese characteristics such as taste, body, or texture.  In fact, several industrial scale runs have shown improved consistency of body, pH, and moisture level through 640# blocks.

A Power Point presentation is available for presentations within your department or company.
For trials in plants (or labs) with salting tables no equipment is necessary.

For trials in plants with salting belts a portable volumetric feeder and pneumatic broadcasting system is available.  The system comes in 2 cases (gross weights 110# and 120#) and can be shipped by common carrier.  With most CPS salting belt systems the CrystalBan can be directed into the last salting line, eleminating the need for the pneumatic broadcasting system.  Two people are required to assemble and operate the system.  Electic power (110V, 15A) and an air supply (for the broadcast system) are required.
Technical consultation and lab trials
If you decide that CrystalBan™ is of interest to your company the next step would be an exchange of confidentiality documents (if required by your company) and consultation with our experienced technical staff.  We recognize the competitive nature of the cheese business and promise strict confidentiality in all matters.